The Foodiepreneur: The Business of Food forum in an opportunity for foodie entrepreneurs to learn the best recipe for starting and running a successful food business.
Registration is open and filling up quickly! Attend to hear what the experts have to say about putting the right ingredients together.
Registration deadline: Thursday, March 23
March 28, 2017, 8:30 a.m. – 12:00 p.m.
Halton Regional Centre, Auditorium,
1151 Bronte Road, Oakville
Cost: $35/person (includes breakfast) Continue reading Foodiepreneur: The Business Of Food