Our previous blog post, The Importance of Collaboration to Support Economy Recovery, discussed how initiatives that are built on collaboration will be stronger and more resilient. The next two posts will delve into best practices to consider when structuring your recovery team so it can best support your local businesses.
Economic Recovery Management Committees or Economic Recovery Taskforces provide focus and lead the efforts throughout the recovery process. The team has several core functions and roles including:
Continue reading How to Structure an Economic Recovery Team
Ontario’s Local Food Week is here from June 3rd – 9th, 2020! This week we emphasize the importance of Ontario’s hardworking farmers, food processors, organizations and agri-sector workers who are committed to providing Ontarians with access to a steady, reliable supply of fresh local food products. With the vast array of food options available, we can remain confident that our agriculture and agri-food industry continues to be resilient and innovative.
OMAFRA’s Agriculture Economic Development Resource Guide for Communities notes that Ontario’s agri-food sector is one of the province’s largest economic contributors. In 2016, over $37 billion in gross domestic product (GDP) was contributed to Ontario’s economy from the agri-sector with the provision of over 800,000 jobs – roughly 12% of total provincial employment. This means that one in eight Ontarians are agri-sector workers!
Continue reading Buy Local!!!
The Agriculture Economic Development and Planning Community of Practice held a webinar on April 15, 2020, to discuss issues in the agriculture and food sector due to COVID-19 and how to help communities during these difficult times.
One concern expressed is the lack of agriculture labourers. The agricultural community is worried that they will not get their full complement of temporary seasonal workers, and that would impact their ability to plant and harvest this season. The goal of the Community of Practice it to help find local and regional solutions to address these types of issues.
Continue reading Business and Farm Resources to Support Your Community During COVID-19
The rapidly emerging impacts of COVID-19 on local communities has left economic developers seeking guidance on how to best respond to the crisis and offer effective support measures. Working together, elected officials, partners, local businesses, community members and economic developers can implement actions to mitigate the negative outcomes of this outbreak and work towards a more resilient future.
The International Economic Development Council held a webinar in early April to discuss a ten-point action plan for how economic developer organizations (EDOs) at all levels of government can work through a three phase recovery plan: mobilizing to help their local businesses now (Phase 1), preparing to reopen safely and securely (Phase 2) and positioning economies for longer run recovery Phase 3).
Continue reading Top Ten Impacts COVID-19 is Having on Local Economic Development and Ways that Economic Developers can Help
On March 5th, 2020, the Agriculture Economic Development and Planning Community of Practice hosted a webinar on planning for agriculture. This webinar fostered a discussion between the audience and the speaker, Dr. Wayne Caldwell, on the impact and opportunities for land use planning and near-urban agriculture. Potential challenges and opportunities were addressed, along with ten methods to create a more viable agricultural sector through planning practices.
As Ontario’s population grows, urbanized and highly populated areas are expanding into agricultural areas. While there are certainly opportunities for agriculture in proximity to urban markets, it can also pose some risks and challenges.
Continue reading Planning for Agriculture Requires Balancing Growth and Compatibility
Businesses in all sectors will be impacted by COVID-19 in some manner. In order to support them effectively, economic developers will need to do some outreach and consultation to assess these impacts and determine the needs of the businesses in their communities.
This will be particularly difficult at this moment, as businesses struggle with various priorities. Here are some tips to connect with your businesses effectively.
Business Retention & Expansion (BR+E) is a concept that can be activated for times of crisis. It is a structured and community-based approach to business and economic development. It helps communities learn about issues facing local businesses and sets priorities to address these needs where possible to help strengthen the economy. It is important to recognize that few communities can do everything they would like to do to support their existing businesses.
Continue reading Effective business outreach during COVID-19
Business Retention & Expansion (BR+E) is a structured, action-oriented and community-based approach to business and economic development. The data and knowledge obtained from business interviews is used to address issues and opportunities facing employers.
BR+E best practice suggests that interviews should ideally be conducted in-person because face-to-face interactions can offer beneficial results. However, there are some potential challenges to be aware of.
Continue reading Tips for Improving BR+E Business Interviews
Sobeys Ontario held two Local Supplier Partner Roadshows to help their suppliers grow their businesses on February 4th in Ajax and February 5th in Hamilton. Over 372 people from local Ontario agri-food businesses attended each event.
The Local Supplier Partner Roadshows were composed of:
- Presentations by Sheri Evans, Sobeys Local Development Manager who provided an overview of the Sobeys Local program, and;
- Interactive panels who answered questions about working with the Sobeys stores and growing their brands.
Continue reading Sobeys Helps Local Suppliers Expand Their Business
If your community is looking for ways to support your local agriculture sector; plan on attending the Ontario Ministry of Agriculture, Food and Rural Affairs (OMAFRA) online Agriculture Economic Development Training.
The course is split into two sessions (April 8, 10am- 12pm and April 22, 10am-12pm). Click here to register.
This interactive training will:
- Share key agriculture economic development concepts
- Introduce the range of agriculture economic development activities your community can explore
- Give you tools to develop a plan for agricultural economic development in your community
- Provide an overview of the Agriculture Economic Development guide and its three stages: plant, grow and harvest.
Continue reading Online Agriculture Economic Development Training
The Rural Economic Development (RED) program supports activities that create strong rural communities in Ontario and opens doors to rural economic development. The program is now open and will accept applications until February 24, 2020.
Applicants are required to read the program guidelines before completing an application. The program guidelines provide detailed information on eligible applicants, project types, and costs, as well as the process for submitting an application and the process that will be used to assess the application.
In advance of the intake closing, the slide deck below is focused on providing some helpful tips to consider in completing your application.
Continue reading Tips for Completing Your Rural Economic Development (RED) Program Application.