The Foodiepreneur: The Business of Food forum in an opportunity for foodie entrepreneurs to learn the best recipe for starting and running a successful food business.
Registration is open and filling up quickly! Attend to hear what the experts have to say about putting the right ingredients together.
Registration deadline: Thursday, March 23
March 28, 2017, 8:30 a.m. – 12:00 p.m.
Halton Regional Centre, Auditorium,
1151 Bronte Road, Oakville
Cost: $35/person (includes breakfast) Continue reading Foodiepreneur: The Business Of Food
Grocery retailers, chefs, and other food buyers are looking for local product and they want to buy local says Erica Pate, a Direct Farm Marketing Specialist at the Ontario Ministry of Agriculture, Food and Rural Affairs (OMAFRA).
“When it comes to buying from farmers and small food processors, there is often a gap between what grocery retailers, chefs, and other food buyers need, when they need it, and how they do business” Erica Pate, a Direct Farm Marketing Specialist
The Town of Georgina in partnership with OMAFRA are hosting a one-day workshop in February that will bring together farmers and small food processors to learn how to address those gaps.
Ministry specialists will help participants learn about potential untapped sales channels that might be right for their business. The workshop will cover a number of topics ranging from market channel opportunities, food regulations, food safety, pricing for profit, packaging and labelling.
Your business might benefit from selling to a local grocery store or other retailer, a restaurant or public sector organization like a university or school nutrition program. The key is to invest a few hours to learn about different market opportunities and what customers expect.
The Selling Food to Ontario workshop will be held on February 2 from 8:30 am – 3:30 pm at The Link, 20849 Dalton Road, Sutton, Ontario L0E 1R0. The cost of the workshop is $20 per person and registration is now open.
This event is hosted by the Town of Georgina and OMAFRA.
At the end of September 2016 a bus load of University of Guelph, Ontario Agriculture
College (OAC) students headed north from Guelph to tour the Nipissing and Temiskaming farming districts. Through pictures and quotes here is a summary of their trip.
Two OAC students from the Temiskaming District, Emily Potter and Tanja Gahwiler, decided their fellow aggies should experience the agriculture found in northern Ontario, so they set about to organize a bus trip to northeastern Ontario.
With assistance and sponsorship from enthusiastic farm associations, the two brought 50 of their fellow students to the region. Continue reading #Agsplore The North
The 8th annual Municipal Agriculture Economic Development Forum was held on November 2 & 3rd in Caledon at both the Millcroft Inn and Spa in Alton and the Caledon Pan Am Equestrian Park in Palgrave respectfully.
Delegates came from across Ontario with disciplines in both municipal planning, tourism and local economic development with agriculture and food (farming, food processing, agri-tourism, equine/agri-business sector, and agri-entrepreneurship) as part of their portfolio.
Continue reading 8th Annual Municipal Agriculture Economic Development Forum Highlights
Registration is now open for the 8th annual Municipal Agriculture Economic Development Forum, taking place November 2 – 3, 2016. The forum will be hosted by the Town of Caledon and the Ministry of Agriculture, Food and Rural Affairs. Those with municipal and economic development portfolios, with specific focus on farming, food processing, agri-tourism, equine/agri-business sector, and agri-entrepreneurship, will have an opportunity to network, share successes, and experience the “tastes” and sites of Caledon. Register to learn more about programs and opportunities for the agricultural sector. Continue reading Municipal Agriculture Economic Development Forum – Taking Registrations!