As a continuation of a previous blog post on tips to support your business community, this blog offers mental health strategies on navigating through COVID-19. Due to the uncertainty business owners are currently facing, it can be extremely difficult to manage stress levels while working through economic setbacks. Although, there are several significant unknowns, it is important to ensure that mental health and self-care is a top priority for yourself and your business community during these challenging times. It is not uncommon to experience feelings of anxiety, isolation and stress.
Below are some key insights from mental health experts on practicing good self-care for yourself and your employees.
Continue reading Tips for Creating a Calm and Supportive Workplace during COVID-19
Businesses in all sectors will be impacted by COVID-19 in some manner. In order to support them effectively, economic developers will need to do some outreach and consultation to assess these impacts and determine the needs of the businesses in their communities.
This will be particularly difficult at this moment, as businesses struggle with various priorities. Here are some tips to connect with your businesses effectively.
Business Retention & Expansion (BR+E) is a concept that can be activated for times of crisis. It is a structured and community-based approach to business and economic development. It helps communities learn about issues facing local businesses and sets priorities to address these needs where possible to help strengthen the economy. It is important to recognize that few communities can do everything they would like to do to support their existing businesses.
Continue reading Effective business outreach during COVID-19
Developing new markets closer to home can add value and cut costs. Beef Farmers in Northern Ontario working with Local Food and Farm Co-op Ontario developed a new brand called Northwest Beef, focused on accomplishing those two objectives and adding value to the agriculture industry of Northwestern Ontario.
With some aid from federal and provincial funding, The Local Food and Farm Co-op was able to bring together beef farmers from Thunder Bay, Rainy River, and Kenora districts to look at producing and marketing beef in a new, innovative way. Consumers in the three districts were surveyed to find out what the determining factors for purchasing beef were. The results provided a basis for the farmers from the Northwest. Collectively, the farmers agreed on a brand, production practices, and a marketing strategy. A co-op of participating farmers from the three districts was formed. Each district has a processing facility for harvesting the animals and storing the meat.
Continue reading Building the Brand Northwest Beef
UPDATE: SIAL Canada has recently released the following about this event: “SIAL Canada, as an industry leader, has been following the evolution of the COVID-19 crisis very closely. In light of recent developments in the ordinances announced in Quebec, we have decided to postpone the event to August 5-7 at the Palais des Congres.”
SIAL Canada is an annual international food and beverage trade show that offers a complete range of products, equipment and technologies designated specifically for the food industry. This year, SIAL Canada will be held in Montreal, Quebec at the Palais des Congres, on April 15-17, 2020.
SIAL Canada will feature an Ontario pavilion, presented by OMAFRA comprised of Ontario food and beverage processors. There are still limited spots left to exhibit with the Ontario pavilion. With over 25,000 visitors, SIAL Canada is the perfect springboard for your product. Booth spaces are limited and filling up fast! Don’t miss out on this opportunity to meet the industry’s major players!
Why exhibit at SIAL Canada?
- There will be 25,000 visitors from more than 60 countries. Your clients will be there! And if not, you will receive free invitations for your clients as part of your exhibitor package.
- An average of 350 contacts per booth which offers you the opportunity to develop your business around the world.
- Attend exclusive conferences to keep you informed of the biggest market trends, food innovation and growth opportunities.
Continue reading Exhibit with the Ontario Pavilion at SIAL Canada 2020!
The Restaurants Canada (RC) Show is Canada’s largest annual foodservice and hospitality trade-show held in Toronto, Ontario. The RC Show is dedicated to creating networking and sales opportunities between vendors and buyers within the food service industry. The RC Show is being held on March 1-3 at the Enercare Centre, Toronto starting at 10am.
The show will offer three days of non-stop business-building action including a dynamic trade show floor with seven stages hosting over 150 speakers, six competitions, three leadership conferences and four networking events. With 20,000 industry professionals in attendance, this annual event provides thought leadership and education, boasting 250,000 square feet of the latest product innovation and culinary events designed to inspire and motivate by showcasing cutting-edge products, pioneering influencers and transformative ideas.
Continue reading RESTAURANTS CANADA SHOW 2020
Since its inception in 1922, the Royal Agricultural Winter Fair has been a gathering place for Canadian farmers, growers and producers to display their very best agricultural products. Fast forward to 2019, and The Royal has grown to become the largest indoor agricultural event in the world. Each year, this impressive event attracts, educates and entertains over 300,000 attendees.
Continue reading Metro puts the spotlight on local food at The Royal
Our previous blog post, Why Your Community Should Invest In Accessibility, discussed why accessibility is an important economic and social consideration. Investing in accessible spaces may seem like a large undertaking. However, rural communities in Ontario are proving that building accessible community centres and parks is not only achievable, but also has significant benefits for residents and the surrounding region. The towns of Southampton and Elmira offer excellent examples of communities that have seen the social and economic benefits of investing in accessibility. Continue reading The benefits of accessible recreation extend beyond the playground
First impressions can be tough! When getting ready for an interview, you could spend hours preparing for questions, choosing the perfect outfit and researching the organization! But what about communities? How can communities prepare to ensure that tourists, investors and potential residents have a positive impression upon their initial visit?
This two-part blog series will discuss why community accessibility is an important component that economic development professionals should consider when evaluating how their community fares for first-time-visitors. Continue reading Why your community should invest in accessibility
The Eastern Ontario Local Food Conference is the premier regional event focused on supporting and celebrating the local food sector. This year local hosts, the City of Cornwall and the United Counties of Stormont, Dundas and Glengarry (SDG), are preparing a phenomenal event to inspire, motivate, and feed you. It takes place on November 13-14 in Cornwall. Continue reading Attend the 2019 Eastern Ontario Local Food Conference!
It seems simple, right? Interview a bunch of businesses, and then do what they told you to do. There! A Business Retention + Expansion (BR+E) project!
BR+E projects are complex, multi-stakeholder efforts with many moving parts. They need a strong foundation, good partnerships and a healthy dose of flexibility.
At the Ontario East Municipal Conference, three economic developers shared their hard-won wisdom about managing a successful Business Retention + Expansion project. All three had recently completed county-wide BR+E projects with various levels of involvement from lower tier partners. Continue reading Zen and the Art of Business Retention and Expansion